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Show and Shrine!

Antique fire trucks and Shriners are always a popular sight in summertime parades. This truck belongs to the Brandon & District Shrine Club.

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Smilesville School

We wonder how many smiles there were for kids attending the now-abandoned Smilesville School – located nine KM west of Kenaston, Sask., on Highway 15. Built in 1906, it closed in 1942. Schools like this [continue…]

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Splendour in Spalding

Nature scenes adorn the facade of this building in Spalding, Sask. They are a colourful attraction to the downtown area of the small, central Saskatchewan community.

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Silent Seeder

Antique seeder near the old railway station at Cudworth, Sask. will likely revive memories of days spent on the farm long ago for many prairie folks.

Articles

Brother was a big Slim Wilson fan

By Gerald Erickson – Sundre, Alta. My dad and mother homesteaded north of Big River, Sask., in the spring of 1932. There were 11 children then, which increased to 15 by 1940. There were eight [continue…]

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Rumblin’ Rumely

Looking like something from a post-apocalyptic movie set, this old Rumely tractor from the 1920s – 30s, built by the Advance-Rumely Company of La Porte, Indiana, bears only a slight resemblance to modern farm machinery.

Articles

Four year old taken on wild ride

By Lorne Buchanan – Winnipeg, Man. Growing up on a farm at Francis, 42 miles southeast of Regina, Sask., I remember many of the living conditions during the 1930s. I recall how hard my parents and [continue…]

Recipes

Homemade Cheese

From Anne Onrait – Balcarres, Sask. 4 cups dry cottage cheese 2⁄3 cup sour cream 1⁄2 cup butter 1 tsp salt 1-1⁄2 tsp baking powder cheddar cheese or Cheese Whiz With hands, mix together dry cottage [continue…]

Recipes

Potato Pyrohy

From Jean Chmarney – Wadena, Sask. 12 medium potatoes 2 eggs 1 tsp baking soda 2 cups flour Peel and boil potatoes. Mash well. Cool until lukewarm. Add remaining ingredients. Mix as a dough. Roll [continue…]

Recipes

Low Calorie Quiche

Mary Palynchuk – Leader, Sask. 4 eggs 8 oz creamed cottage cheese 2 cups chopped cooked ham 1⁄2 tsp dry mustard 1 tbsp chopped green pepper dash of pepper 1 tbsp chopped chives Preheat oven to [continue…]

Recipes

Steak Bake

From Noreen Kimery – Kipling, Sask. 1 large steak, cut into bite-sized pieces 1 pkg dry onion soup mix 1 can cream of mushroom soup Place steak pieces in a large casserole dish. Sprinkle with soup [continue…]

Recipes

Cheesy Spinach Party Loaf

From Andre Claude – Weyburn, Sask. 1-1⁄2 lb round sourdough bread loaf 1 lb Velveeta cheese, cubed 1⁄3 cup margarine 1 pkg (10 oz) frozen chopped 2⁄3 cup chopped red or green pepper spinach, drained [continue…]

Recipes

Hot Cross Buns

From Marian Cole – Camrose, Alta. Mix together and set aside: 3 cups lukewarm milk 4 tbsp sugar 4 tbsp melted butter 1 tsp salt In another bowl, mix together: 1 cup lukewarm water 1 tsp [continue…]